The main goal of the club is to bring together people with similar interests, willing to develop passion. The club brings together students interested in culinary tourism and its wide range of activities.
The culinary tourism club is open to all those who are interested in learning about new dishes, places and their history of origin and consumption.
The mission is to expand students’ knowledge in the field of culinary tourism, traditional products, culinary traditions of native and from the farthest corners of the world.
As part of the student scientific club, students have the opportunity to contact specialists in the field of culinary, organizations dealing with culinary topics, institutions related to the promotion of culinary tourism and the use of Culinary in various spheres of life.
By joining us, you will develop your interests, gain professional qualifications and gain the opportunity to cooperate with other students. We’re waiting for you!